Month: March 2019

Stuffed Gnocchi with Truffled Mushroom & Caramelized Onion

Stuffed Gnocchi with Truffled Mushroom & Caramelized Onion

These stuffed vegan gnocchi with truffled mushrooms (and CARAMELIZED ONIONS people!) are absolutely heavenly. The sweetness of the caramelized onion contrasts well with the earthiness of the mushrooms, finished off with pungent truffle, and enclosed in a light-as-air layer of gnocchi. As they’re made from […]

Easy Vegan Banana Bread, Two-Ways!

Easy Vegan Banana Bread, Two-Ways!

Banana bread, two ways! I give you the perfect banana bread recipe. Moist but not too dense, lightly spiced and perfectly sweet, this banana bread recipe never fails! And for the chocoholics among us, I’ve developed a double-chocolate version with walnuts. You’re welcome! Not into […]

Easy Spanish White Bean Salad

Easy Spanish White Bean Salad

This white bean salad is vegan and comes together in five minutes. It only needs eight ingredients, and is so easy to make I debated whether I should bother doing a post on it or not. Serve as part of a selection of salads, with […]

Food Blog Traffic & Income Report Q1 Y1

Food Blog Traffic & Income Report Q1 Y1

I started this blog in November of 2018, after a few months in my new job as a content editor. Learning about SEO and how websites rank, as well as stumbling upon Pinch of Yum’s impressive traffic and income reports, inspired me to begin my […]

Authentic Vegan St. Patrick’s Day Recipes

Authentic Vegan St. Patrick’s Day Recipes

Looking for green unicorn poop cupcakes or shamrock-shaped key lime pie with a side of quinoa for your vegan St. Patrick’s Day feast? Then this may not be the recipe roundup for you. However, if 21 nearly-authentic recipes (only nearly because they have been veganized) […]

Chickpea Spinach Curry (Chana Palak Masala)

Chickpea Spinach Curry (Chana Palak Masala)

This incredibly tasty, healthy, filling, vegan, and cheap-to-make chickpea spinach curry, can be made in less than half an hour. It easily doubles up to feed a crowd, or to simply save you cooking another meal a different day. Tender chickpeas in a tomato onion […]

Potato Pizza with Rosemary & Garlic

Potato Pizza with Rosemary & Garlic

Vegan, unbelievably tasty, and cheap as chips to make, this potato pizza with rosemary and garlic may not be as easy as sticking a frozen pizza in the oven… (But Pssst it’s not a whole lot more difficult). Just pizza dough and five more ingredients! […]