If 16 of the best vegan St. Patrick’s Day Irish recipes and Irish eats are your thing, read on.
Looking for green unicorn poop cupcakes or shamrock-shaped key lime pie with a side of quinoa for your vegan St. Patrick’s Day feast?
Then head to another list because we’re aiming for nearly authentic Irish recipes here, for St. Patrick’s day or to enjoy year-round!
The only reason they are “nearly” authentic is because I can’t think of a single Irish recipe that is vegan (and I’m Irish), so a few tweaks have been put in place.
Out with the butter, milk, cream, and meat, in with the veggie goodness.
From breakfast, before you go to watch the St. Patrick’s parade, to a big lunch before heading out to meet friends at the pub, and finally dinner and some fun treats, I’ve got your Paddy’s day covered.
Which St.Patrick’s Day Meal?:
Breakfast
Lunch and Dinner
Desserts
And for drinks, beer, Guinness, stout, and lager are the drinks of choice at pubs around Ireland on St. Patrick’s day (all colored green and your teeth end up green as well!): Having said that a good vegan Baileys Irish cream or a boozy shamrock shake certainly wouldn’t go amiss…
Breakfast
Is St. Patrick’s day breakfast a thing, you ask? Yes, it is. The 17th of March is a national holiday in Ireland, so with plenty of time on our hands, a full Irish breakfast is just the ticket.
Vegan sausages, fake bacon, grilled tomatoes, fried mushrooms, baked beans, boxty, toasted soda bread, or potato farls…Drool. Of course, you could always go for a healthier Irish breakfast and get some nutritious vegan porridge (oatmeal) into you.
Irish Breakfast Recipes
These delicious vegan Irish breakfast recipes are perfect for a big slap-up breakfast on St. Patrick's Day!
Crusty fresh vegan brown soda bread with the unmistakable rustic flavour that comes about when baking with bicarbonate of soda instead of yeast, you would be hard pressed to distinguish between regular soda bread and this vegan version, and no rising time!
Beautifully crisp on the outside and soft and fluffy on the inside and even better when cold, make this delicious vegan boxty for St. Patrick's day or any day!
Known in Ireland as porridge, this healthy gluten-free warm breakfast adds in some delicious typical Irish flavors such as apples and cinnamon.
No Irish breakfast would be complete without scrambled eggs and this easy vegan tofu scramble definitely hits the spot.
Lunch and Dinner
Some gorgeous traditional but vegan Irish recipes that will stick to your ribs and are perfect for your St. Patrick’s Day lunch or dinner.
In Ireland, chances are high that you would also be soaking wet after being outside in the unpredictable March weather, so a hot meal is a must!
Lunch and Dinner
Check out these satisfying Irish lunch and dinner recipes! While normally, sandwiches, soups, and salads are our go-to meals for lunch, at the weekend and on holidays like St. Patrick's Day we like to switch it up and make a bit more effort!
Rich savoury vegan Irish stew with chunks of seitan, potatoes, carrots and onion in a savoury brown gravy-like broth with plenty of body from Guinness.
This tasty tomato and herb bread comes together in 45 minutes, is vegan, and requires no rising time. Not a widely held traditional Irish food but SuperValu introduced it years ago and it's AMAZING.
A super easy and flavorsome vegan version of some traditional tasty coddle from my hometown of Dublin.
A staple at restaurants and school canteens alike, potato leek soup is eaten so much it should be renamed Irish soup! Enjoy this simple tasty vegan version.
Although actually British in origin, Shepherd's pie and Cottage pit are widely eaten in Ireland, and this vegan version won't disappoint.
A delicious standard Irish vegan vegetable soup with a few original twists (white wine, tamari, porcini) that make it stand out.
No St. Patrick's Day, Sunday roast, Christmas dinner, or indeed any special Irish occasion would be complete without this hearty healthy side dish, easy to make and easily made vegan.
Traditional Vegan Irish Colcannon (Gluten-Free, Allergy-Free, Paleo)
Up your usual mashed potato game with this Irish twist on mashed potatoes. Gluten-free, dairy-free, paleo, and easy to make.
Desserts
Irish dessert recipes are not that numerous, but make up for the lack of quantity with some tasty quality. A standard super easy Irish kids’ dessert is jelly and ice cream, easy enough to veganize these days!
For more refined palates or for special occasions like St. Patrick’s day, break out your baking skills and serve the delicious traditional desserts below.
Desserts
No slap-up Irish meal would be complete without a good dessert, or also serve these delicious dishes as an indulgent snack alongside a cup of hot sweet tea. Pies and crumbles are usually heated up and served with custard or ice-cream (easily bought or made vegan nowadays).
A moist, rich, tasty clove and cinnamon-spiced filling, sandwiched between two thin flaky layers of vegan shortbread, make this Dublin vegan Gur cake dessert a must-try!
Thick and deep-dish style, everyone will be able to eat and enjoy this gluten-free vegan apple pie.
Rhubard is a perennial Irish favorite and usually used in jams, pies, and crumbles. Combine the best of everything with this gorgeous vegan rhubarb crumble cake!
Apple crumble is a quick easy relatively healthy and absolutely delicious dessert that is super uncomplicated to throw together.
Let me know if there are any other amazing vegan Irish recipes you think should be on this list, and happy St. Patricks Day! Lá Fhéile Pádraig sona dhaoibh!
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